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Genmai Cha - Green Tea
with Roasted Brown Rice
Size: 1 teabag (2g- 1.41oz)
/ 20 bags per box
Brief Product Description
What Is It? Genmai Cha is made from bancha tea leaves
harvested in the fall, then combined with roasted brown rice, creating
a brisk, medium-bodied tea with a toasty flavor and nutty accent.
What Does It Do? Genmai Cha combines the many health
benefits of drinking green tea with the wonderful flavor and significant
health benefits found in roasted brown rice. The added roasted brown
rice helps to keep the body more alkaline, making it a favorite amongst
those who practice a macrobiotic diet.
Key Points:
- All natural
- Roasted brown rice added
- Wonderful toasty flavor and aroma
- Helps keep the body more alkaline
Detailed Product Description:
Some Nutritional Green Tea and Brown Rice Benefits.
Catechin, (the nucleus of tannin), a polyphenol abundant in Genmai Cha is said
to be a powerful antioxidant.
Brown rice is unpolished whole grain rice. Because the hull or husk isn't
removed, the nutrients of the rice are not stripped from it. The bran layer
of brown rice contains very important nutrients such as thiamine, niacin, phosphorous,
iron, and is rich in fiber and essential oils.
Brown rice also contains significant doses of B vitamins, which can help in
the protection against toxins.
Our high quality Genmai Cha from Japan is all natural. We use no additives,
colorings, or preservatives and there are no staples used on the tea bags to
ensure safety and health.
Try a delicious, nutritious cup of Genmai Cha today.
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